Melbourne, August 3 : If you love dairy products, it’s time for you to rejoice – a new study claims that not only they are harmless, they may even cut down risk of cardiovascular-related death. The Australian study by Dr Jolieke van der Pols from the Queensland Institute of Medical Research (QIMR) said that certain fats in dairy might be protective for cardiovascular disease.
“We found that people with the highest intake of full-fat dairy had 70% less chance of death by heart disease or stroke than those who had the lowest intake of full-fat dairy,” van der Pols said.“It is possible that milk fat may contain nutrients that counteract the expected negative effects of the saturated fat in dairy products,” van der Pols added.
Will this sort of thing ever end?
lets see..
when was the last time…
Day OLD wasnt 7 days old?
FRESH MEAT wasnt 3 weeks old?
SHELF LIFE was the LIFE of fresh UNPROCESSED FOOD?
When MILK wasnt older then 7 days?
When milk had CREAM ON TOP?
WHEN IF’ bugs could/would eat it WE COULD?
wHEN A loaf OF BREAD WOULD rot in LESS THEN 1 week…unless frozen.
When was the LAST time you felt SATISFIED after drinking Soda/drinks/.. from the Bottled section??
when wa the LAST time a BEER made you feel good and NOT NEED/WANK MORE??
John, your cow is all bull.
#22
I knew you were a nipple man.
Yeah, even though my cholesterol was fine. My doctor still asked me if I drank a lot of milk. And suggested cutting down a little. Now dairy is a good thing. Wait six months, a year, and they’ll be back to saying it’s a bad thing.
I suspect this has more to do with driving the Commodities Market prices. Cause you hear the same thing every year about coffee, wine, and sugary soft drinks. Remember the Atkins diet? It gain big news, just in time to boost the beef industry sales. And killed off the Krispy Kreme chain stores everywhere. My sister sold her stock, just before it crashed. The stock had split once, before its sudden decline. Bet the big time Wall Street sharks saw it coming.
Glen,
Whats funny, is that NATURAL fats are good for you. And that HFCS creates Storage FATS.
Good butter and real lard and Good olive oil, REALLY isnt fat causing NOR cholesterol problems.
In the USA we process milk so heavily, that all thats left of the milk is the WHITE.
They have learned they cn make MORE money ON Ice cream and Yogurt, then they EVER will on milk.
Look around at peanut butter..99% has no PEANUT OIL in it. they replace it with Other oils, like CANOLA and Soy oil. Peanut oil is worth MORE then the butter.
ECA, It’s more profitable to use peanut oil in vaccines (adjuvant 65) than as food. So many people are now allergic to peanut oil I guess we must be better off taking it intravenously rather than eating it.
Reminds me of the Lewis Black bit about the ever-changing stance about whether eggs are good or bad for you.