For those for whom their job was eliminated, their home was foreclosed upon, their unemployment has expired, and are wondering what to do with the leftovers from last night’s dinner…

Read all about this fun and exciting hobby. And oh, yeah. There’s a show on the Animal Planet channel called American Stuffers

  1. deowll says:

    I thought some folks who haven’t been able to find jobs were just fixing their evening Obama meal. I guess you’d need some Hoover Gravy to go with it.

  2. Dannythedog says:

    Totally grosse!

  3. Enough to gag a maggot says:

    Hmmmmmm, fillet of rodent. What are you gonna do with the leftovers?

    • msbpodcast says:

      What leftovers?

      The Chinese say man will eat anything with four legs, except the furniture, maybe… 🙂

      I remember following a man late one night in 1968 in Hamburg.

      I just thought was out walking his dog. From the back it looked like a scruffy Jack Russel terrier.

      The man turned around, let out what sounded like a strangled curse while he jumped straight up and when he hit the ground, he ran for his life.

      That’s how fuckin’ big the wharf rats grow in Hamburg.

      Plenty of good eating on those NYC MTA Track Rabbits, I bet.

      Speaking of rabbit, I ran into an Italian recipe book from WWII which talked about preparing a christmas rabbit.

      Since there were no rabbits left in Italy after the start of WWII, it had useful substitutions.

      I stopped reading when I got to the part which said: “Kill and skin a large cat. I know anything tastes better in a tomato or a basil sauce but really … Mr. Fluffy?

      I had heard about the experiences of soldiers in the Far Eastern Theater from my maternal grand-papa, also from WWII.

      Rat was better than the rations the Japanese were giving their prisoners, and certainly more nutritious.

      It was rat stew or nothing.

      In 1974, ten years and counting, I read One Day in the Life of Ivan Denisovich by Alexander Solzhenitsyn.

      Boiled grass strikes me as inhuman fodder. (You can’t process dried boiled grass without a rumen sack.)

      • Slappy says:

        Still, it’s better than what Bear Grills eats or any of those other survivalist’s you can see on the Discovery channel.

        Frankly, I don’t care if it’s rat, cat or even grubs! As long as they keep telling me it’s chicken, try to make it look like chicken and most importantly taste like chicken then I’m OK with that. Nutrition is nutrition!

        Although I would have to draw the line at Soylent Green. There’s really no need for that just YET! And I say “yet” since it’s only a matter of time before we humans literally fuck ourselves to death by over populating the planet. (People gotta eat and there’s only a finite amount of real estate to support it all.)

      • Sharon Joy Voas says:

        She is cutting open a dead rat while wearing lots of arm bangles, a ring & long fingernails ~ all kinds of places for flying pathogens to lodge & not be scrubbed off. That is truly insane. I remember when 16 babies dies in a NICU because a nurse got bacteria under her fake fingernails.

  4. Nate says:

    No gloves??? Ick

  5. igeek says:

    Beats stuffing a live one.

  6. Wan Khairil says:

    No gloves?? With rings on? Just asking for trouble,..


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